Dinner round 2! Can't go wrong with Korean food at Moo Bing Ri! There might be a long line, but the food is worth the wait! Always order the fried chicken, my go to!

After hiking eats, we rewarded ourselves w/ some MBR which in true fashion has been a fam-fave. We took another group of friends for their first time and were flabbergasted w/ the portions and quality of dishes. They really enjoyed the galbitang, so 2 were needed and a med size galbi-jjim minus the cheese were also ordered. I love the bean sprout soup, simple and filling...can't forget the garlic soy chicken, full order of course; rosé tteokbokki and the bossam; also the kid's cheese tonkatsu platter...All delish and thoroughly enjoyed... The one Ajumma and the male server had a warmer demeanor then the initial greeter. I get that the shop got busy fairly quickly after 1130am, but we always order many dishes and spend a great deal of legal tender here lol...maybe her annoyance towards me asking for a fork for my kid or water refill was a bit much. It's fine...we'll continue to come back despite this because everything was great...Gwaenchana...Kamsamnida!

I LOOOOVE this place. Super busy but that doesn't stop this place from having good customer service. They're very attentive. It's busy at night since it's good drinking food. Place is clean and spacious. I love their rose tteokbokki. Super soft, like biting into a cloud. I've tried so many things off their menu and they don't disappear. Side dishes are yummy too!

We came here on a Friday night to celebrate our friend's birthday and thankfully, there was street parking and our cars were fine. I am always hesitant on parking here since it's a popular area for people to get their windows smashed. We ordered a few items such as the galbi tang, bibimmyeon, fried chicken and fries. Galbi tang was super flavorful! It was served with rice and two ribs for you eat with their special soy sauce. The bibimmyeon was also good and a hefty portion that we could not finish. The fried chicken was ok. We got boneless soy garlic and bone in regular. The soy garlic was a little too sweet for me and the bone in had NO flavor - not even a dash of salt, just crispy. I would not order that again. Waiters came by a few times to check up on us and replenish our water. After we got our check, they also give everyone a charm lolipop Togo.

Authentic food. Bright and clean environment. Excellent service. Best Mandu - Pork and Cabbage Pan Fried Dumplings. Get this!

Moo bong ri is located in a plaza with other Korean businesses, and is a pretty popular spot for later in the night. We ordered quite a bit of food, and all of it tasted amazing! The pork belly and the short ribs were very tasty, and very well seasoned. There's plenty of banchan as well, and rice that comes along with your order. The servers let us know that they would be closing, since we got there a bit later, but they weren't rude or pushy about it. 10/10, would go again!

Came on a Sun around 2pm for a party of 3. There was about a 20 min wait. Great food, no complaints! We ordered the Soy Garlic Chicken (half size), Creamy Rose Spicy Rice Cake, and Beef Short Rib Stew. The chicken and rice cake were both very flavorful while the beef short rib stew was light (just how we like it). Portions are pretty big so careful not to over order. We had left over chicken and rice cake to box up! Service nice and attentive.

Loved the service and fantastic soup here! We had the pork bone casserole, rose tteokbokki, & blood sausage. All delicious and super super filling. We ordered these 3 dishes for the 3 of us and had sooo many leftovers (could've fed 4-5!) Rose tteokbokki - My favorite dish & I've come back to order it twice since then. The rice cakes are noodle-like and deliciously chewy coated in the creamy sauce This dish has a kick to it and really brought the spice!! Parking was difficult since we came on a Saturday but there is a small lot in front of the store. Overall the spot has yummy foods for a late night dinner or hot soups for a rainy day! I would definitely come back

Wow, amazing place. I am so glad I decided to give this place a second chance. Wonderful totally opposite of my 1st visit. My daughter went a couple weeks earlier with a friend and told me I must retry the food. I took my daughter and wife this time and we were all impressed. The staff was so nice and attentive. It was so clean and service was stellar and fast. They were never too busy for anyone's needs. Very helpful. It was busy. We decided to taste a little of everything of each others so we mixed up the menu. All servings we saw here were with generous portions and fresh looking. Vibrant with lots of color. Remember my general basic rule ... "If it' Red its Hot if its Green its Not. They are no stranger to hot peppers in the sauce. We shared the Creamy Rose Spicy Rice Cake, braised with noodle style rice cakes, fish cakes, vegetables and scallion with our creamy sauce. Spicey and delish. Rice Cake & Dumpling Soup with sliced rice cakes, dumplings and shredded beef in clear broth with egg and scallions. And I think there was a Noodle Spicy Rice Cakes with braised noodle style rice cakes, vegetables and scallion. Ban Chan came in 3 bowls ahead of the entre. They are typical Korean mixed pickled veggies. I also tried the Korean spiced Kimchi beer with Ginger. All delish. I must say there were new flavors and seasonings I haven't had before which is quite a surprise. I found out they specialize in authentic old school dishes you don't see at other restaurants. That's what makes them special and so popular and busy. Thanks to my daughter asking me to return, they are on my radar as a "go to" place. We had great fun. Hoon H. (Manager) was right, it was worth a second try. Impressive.